Wheat germ and seaweed with spirulina. Rich in phosphorus, manganese and iodine. Source of vitamin E, B1, calcium, magnesium, iron, zinc.

Properties and benefits of Germalga (Wheat Germ, Spirulina & Sea Algae)

Germalgue combines wheat germ with seaweed rich in elements essential to life. With a very salty flavor (but without the addition of salt), Germalgue is particularly well integrated in soups

Composition of Germalga (Wheat Germ, Spirulina & Sea Algae)

Ground Wheat Germ (75%), Malted Barley, Spirulina (3%), Seaweed (2%) (Laminaria Digitata, Lithothamnion), Natural Flavors.

SKU: LP-0034464BQQKG9RTGEV

Nutritional table

• For 100 grams
• Lipid fats8.1 g
• Saturated fatty acids2 g
• Monounsaturated fatty acids1.4 g
• Polyunsaturated fatty acids4.7 g
• Carbohydrates / Carbohydrates34 g
• Sugars11 g
• Dietary fiber12 g
• Protein32 g
• Salt1 g
• Energetic value361 kcal
• Vitamin E10 mg
• Vitamin B1 / Thiamine2 mg
• Vitamin B2 / Riboflavin0.9 mg
• Vitamin B5 / Pantothenic Acid1 mg
• Vitamin B6 (pyridoxine)0.4 mg
• Potassium800 mg
• Calcium600 mg
• Match980 mg
• Magnesium280 mg
• Iron12 mg
• Zinc13 mg
• Copper0.6 mg
• Manganese14 mg
• Thiamine2 mg
• Riboflavin0.9 mg
• Pantothenic acid1 mg
• Vitamin b60.4 mg
• Vitamin b122.8 mg
• Vitamin B9 / Folic Acid100 μg
• Vitamin B12 / Cobalamin2.8 μg
• Iodine525 μg
• Folic acid100 μg

Specs

• You will find it inSeaweed compound
• Allergens
  • Contains gluten
• Intake mode
  • Add to culinary preparations and / or food
• Main components
  • Wheat Germ
  • Seaweed
• Age segments
  • Adults